Pink Party Punch - cooking recipe
Ingredients
-
1 (46 oz.) can Hawaiian Punch, chilled
1 (12 oz.) can frozen lemonade, chilled
1 (40 oz.) bottle white grape juice, chilled
1 (46 oz.) can pineapple juice, chilled
1 (2 liter) bottle ginger ale, chilled
Preparation
-
Mix and chill.
Makes 1 1/2 gallons.
Leave a comment