Dissolve jello in boiling water.Stir in sugar and let cool. Add cold water, concentrate and juice.Add crushed ice and ginger ale.Then add sherbet. ...
Add water to lemonade to make 8 cups.Add other ingredients and mix well.Chill. ...
Dissolve Jell-O in boiling water; stir well, then add all other ingredients except ginger ale.Pour ginger ale in punch bowl just before serving.Chill punch in refrigerator before serving.May freeze ...
Put strawberries and Rose wine in punch bowl.Cover with Saran Wrap for 1 hour.Stir in remaining ingredients. ...
Drain pineapple.Reserve juice.Mix gelatine and juice in saucepan.Let stand one minute.Stir over low heat until completely dissolved (about 5 minutes).Stir in honey, pineapple, nuts, raisins and coco ...
Drain and reserve pineapple.Measure 1 cup syrup into large saucepan.Add sugar, vinegar, cloves, allspice and cinnamon. Bring to boiling; reduce heat and simmer 10 minutes.Add pineapple and cook 3 to ...
Beat egg white and water until frothy with wire beater.Add nuts and mix.Add sugar, salt and cinnamon; mix well.Cover cookie sheet with aluminum foil and butter it.Spread nuts on sheet.Bake for 1 hou ...
Mix first 3 ingredients and cool. Soften ice cream and add to mixture. Serves 45. ...
Mix all ingredients together.Heat and serve with cake or cookies. ...
Mix Jell-O with 1 cup boiling water and add cold water. Add ginger ale\tcranberryand pineapple juice.Stir well and add ice. ...