Combine juices and sugar; chill several hours.Place ice in a punch bowl and add juice mixture.Slowly pour in ginger ale and carbonated water.Float fruit slices on top.Serves 75. ...
Bring 4 cups water to a boil and stir in the sugar and Jell-O until all is dissolved.Divide mixture between 2 one gallon jugs. Divide the 8 ounces of lemon juice in half and pour into jugs. Add 1 ca ...
Mixfirst4ingredients and chill.Chill ginger ale and addto Kool-Aid mixture when served.Makes two gallons. Add 1/2 gallon lime sherbet per gallon punch if desired. ...
In a large jar, combine all ingredients.Cover and let stand 6 weeks, stirring every 2 weeks.Remove apricots.Strain liqueur several times through double thickness of cheesecloth.Pour into decanter or ...
Mix thoroughly and freeze.When ready to serve, stir to mash. Add soda pop.Yields 25 servings. ...
Preheat oven to 350\u00b0.Rinse chicken well and pat dry.Place on a rack in a shallow baking pan.In a mixing bowl, combine white wine Worcestershire and honey.Coat chicken with mixture and bake 35 t ...
Mix together all ingredients; fill 2 ice cube trays with punch.Freeze; use cubes to chill punch.Decorate punch bowl with sliced oranges. ...
Mix Jell-O and Kool-Aid by directions and add to remaining ingredients.Pour into 2 Tupperware containers.To serve, put 1 frozen portion in punch bowl.Allow to stand and thaw a bit. Break apart and u ...
Heat sugar and water until completely dissolved.Cool.Add orange juice, pineapple juice and lemon juice to cooled syrup. Blend bananas until smooth (may use blender or food processor). ...
Combine water, sugar and coffee and simmer about 1 hour.Add vanilla and vodka and allow to cool. ...