Preheat oven to 300\u00b0.Line two 9-inch round cake pans with foil.Lightly grease foil. ...
Stir 2 3/4 cups water and sugar together.Blend bananas, half the pineapple juice and orange juice until smooth. Add to sugar mixture. Stir in remaining pineapple juice and lemon juice. Can also add ...
Place juices, water, sugar and salt in a percolator coffeepot. Place cloves and cinnamon sticks in the basket of the pot.Plug up and perk.Serves 30. ...
Cut up ice cream and sherbet in punch bowl.Pour milk and soda over ice cream and sherbet.Serve. ...
Grease cookie sheets.Mix all ingredients in a large bowl, except walnuts and powdered sugar.On medium speed, beat until well mixed.Stir in walnuts.Drop by rounded teaspoons 1/2 inch apart.Bake at 35 ...
Caramelize (melt) brown sugar, over medium heat, stirring constantly.Add water and bring to boiling.Add butter and cook several minutes.Add milk and heat, not allowing to boil, stirring constantly.A ...
Mix cake mix, eggs, oil and sour cream.Pour one-half of batter into a Bundt pan.Mix brown sugar and cinnamon.Sprinkle over cake batter.Pour the remaining cake batter and take a knife and cut through ...
Mix both sugars, spice and salt in a large bowl.Beat egg white and water in another bowl until mixture is frothy.Add pecan halves to egg white mixture and stir until pecans are coated.Pour into suga ...
Bake cake mix according to package directions using a 13 x 9 x 2-inch pan. Crumble half of the baked cake into punch bowl.Mix instant pudding according to package directions.Pour half over the cake ...
Mix together the Cool Whip, milk, sour cream and sugar.Pour over cake pieces in bowl; stir.Mix strawberries and glaze.Mix 2/3 to cake and stir.Put remaining strawberries on top.Chill overnight. ...