Strawberry Punch Bowl Cake - cooking recipe

Ingredients

1 angel food cake, broken into bite size pieces
1 large container Cool Whip
1 large carton sour cream
1 box powdered sugar
1 small can Pet milk
1 pkg. strawberry glaze
1/2 gal. strawberries

Preparation

Mix together the Cool Whip, milk, sour cream and sugar.
Pour over cake pieces in bowl; stir.
Mix strawberries and glaze.
Mix 2/3 to cake and stir.
Put remaining strawberries on top.
Chill overnight.