Scoop sherbet into a punch bowl.Add the soda, pouring liquid slowly down the sides of the bowl.Yield: 12 to 15 small servings. ...
Mix sugar, water, lemon and orange juices.Before serving, add ginger ale, sparkling water or grape juice and balls of sherbet. ...
Combine chocolate, butter and sugar in top of a double boiler. Bring water to a boil.Reduce heat to low.Cook until chocolate and butter melt.Remove from heat; stir in cream, bourbon, coffee granules ...
Allow cream cheese to come to softened stage.Add juice and sweetened milk (coloring if used).Use mixer until well blended. Pour on pie shell.Let set for 6 hours or overnight. ...
Combine cranberry and pineapple juices and soda in bowl.Add sherbet by small scoopfuls.Makes 8 servings. ...
Dissolve Jell-O in 9 cups water.Combine sugar in 4 cups water; bring to boil.Add to Jell-O mixture and cool.When cool, add lemon juice and pineapple juice.Mix well; freeze.Before serving, add ginger ...
Bake cake mix in 13 x 9-inch pan.Prepare pudding.Crumble 1/3 of cake in bottom of punch bowl.Add cut up bananas, peaches and pineapple.Top with 1/3 of pudding.Crumble rest of cake on top of this.Add ...
In a gallon jug, mix together all ingredients.Fill remaining gallon jug with water; mix well.Chill and serve. ...