Key Lime Pie - cooking recipe
Ingredients
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6 oz. cream cheese
1/4 c. Key lime juice
1 can sweetened condensed milk
few drops green food coloring (optional)
1 prepared graham cracker pie crust
Preparation
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Allow cream cheese to come to softened stage.
Add juice and sweetened milk (coloring if used).
Use mixer until well blended. Pour on pie shell.
Let set for 6 hours or overnight.
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