Punch Bowl Cake - cooking recipe
Ingredients
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1 box white or yellow cake mix
2 large boxes vanilla instant pudding
3 bananas
1 large can peaches, cut up
1 large can pineapple chunks
1 large can cut pears
1 can strawberry pie filling
1 can mandarin oranges
1 jar cherries
Preparation
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Bake cake mix in 13 x 9-inch pan.
Prepare pudding.
Crumble 1/3 of cake in bottom of punch bowl.
Add cut up bananas, peaches and pineapple.
Top with 1/3 of pudding.
Crumble rest of cake on top of this.
Add pears, then pie filling and then mandarin orange sections.
Scatter cherries throughout.
Top with rest of pudding, then Cool Whip.
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