Punch Bowl Cake - cooking recipe

Ingredients
    1 box white or yellow cake mix
    2 large boxes vanilla instant pudding
    3 bananas
    1 large can peaches, cut up
    1 large can pineapple chunks
    1 large can cut pears
    1 can strawberry pie filling
    1 can mandarin oranges
    1 jar cherries
Preparation
    Bake cake mix in 13 x 9-inch pan.
    Prepare pudding.
    Crumble 1/3 of cake in bottom of punch bowl.
    Add cut up bananas, peaches and pineapple.
    Top with 1/3 of pudding.
    Crumble rest of cake on top of this.
    Add pears, then pie filling and then mandarin orange sections.
    Scatter cherries throughout.
    Top with rest of pudding, then Cool Whip.

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