Make punch in a 1 gallon jar.Dissolve lime gelatin as directed on box.Add other ingredients and mix thoroughly.Stir until sugar is dissolved.Finish filling the gallon jar with cold water.Pour over i ...
In a boiler, heat sugar and water just until the sugar melts. Mix all ingredients together.Refrigerate.When ready to serve, mix 2 parts water to 1 part mix.For punch that is a little stronger, reduc ...
Dissolve Jell-O in boiling water.Add ice cream.Pour in large square pan.Allow to stand 1/2 hour in refrigerator.Mix in pineapple and nuts (reserving 2 teaspoons nuts for top) and stir well.Top with ...
Mix all ingredients together and chill at least 8 hours before serving. ...
Mix pudding with milk and 1/4 to 3/4 cup Kahlua.Set aside. In a 9 x 13-inch pan or decorative dish, layer the following: cake, Kahlua/pudding, whipped cream and ground Heath bars or toffee chips.Ser ...
Mix vanilla wafers, nuts, and cocoa together.Add corn syrup and whisky and stir together.Roll into small balls and then roll in powdered sugar.chill for about 12 hours.(I usually also chill the mix ...
Mix all ingredients but ginger ale.Add ginger ale when ready to serve.A small amount can be frozen with cherries and floated in punch bowl.This will help keep punch cold. ...
Mix all ingredients ahead of time and refrigerate until ready to use.Add ginger ale or 7-Up just before serving.Serves 20. I usually freeze some of mixture in a mold to put into punch and keep it co ...
Mix cake mix, sugar, oil, eggs and sour cream for batter.Mix brown sugar, cinnamon and nuts.Put 1/2 batter in greased and floured 13 x9-inch cake pan. Sprinkle with 1/2 of the brown sugar mix. Repea ...
Soften sherbet and mix with pineapple juice.Pour Sprite or ginger ale slowly over mixture to make a foam.Dip spoonfuls of vanilla ice cream over top of punch after it's in the punch bowl. Serves abo ...