Punch - cooking recipe

Ingredients

3 boxes strawberry jello
1 6 oz. small frozen can lemonade mix
2 medium 12 oz. cans frozen orange juice
1 large can pineapple juice
2 c. sugar

Preparation

Dissolve jello in hot water according to directions on box. Add sugar and stir until dissolved. Mix lemonade according to directions on can. Mix orange juice according to directions on can. Stir thoroughly. Taste. Add more sugar if needed.