In pitcher, combine tea, orange juice, lemon juice, and sugar; stir until sugar dissolves.Chill.Just before serving, pour tea mixture into large punch powl; add scoops of sherbet and ginger ale. ...
Honey mixture:Heat the honey and water mixture on the stove at very low heat.Add lavender, turn off stove and let sit one hour, pull lavender out of honey mixture and bottle.Drink:Shake the gin in s ...
Combine Calvados, sugar, and butter in large sauce pan over medium heat. Stir until sugar dissolves and butter melts.Add cider and lemon juice; bring to low simmer but not a boil.Place cinnamon stic ...
Dissolve coffee granules in a little warm water.Gently mix all ingredients together without too much beating.Leave to stand for 24 hours before bottling.Keep refrigerated.COOKS NOTE: Please use full ...
Cook the bacon in skillet until crisp.Drain excess fat, roughly chop, and set aside.Next, mix the softened butter, shallots, garlic, parsley, lemon juice, salt and cayenne until combined well.Arrang ...
Heat oven to 400\u00b0FCook rice as directed on package.In a small saucepan, melt butter over medium heat, saute garlic and pepper flakes until garlic is lightly golden, 1 minute. Add brown sugar, j ...
Combine apples, onion, chile pepper, (jalapeno pepper, if desired), lime juice, cilantro, black pepper and salt in a large bowl; mix well. Cover with plastic wrap and refrigerate at least 30 minutes ...
Heat honey and butter in a small saucepan over fairly low heat until blended, stirring.Remove from heat and let cool down a bit.Meanwhile, preheat oven to 350\u00b0F and line a jelly roll pan or two ...
Place 500 ml of water and agar-agar in a sauce pan and bring to boil.Whisk for 2 minutes to dissolve agar-agar. If you use agar-agar flakes rather than a powder form, you might need to simmer longer ...
Preheat oven to 325 degrees.Set oven rack to second lowest position.Oil and flour 2 medium or 3 mini loaf pans.In a mixing bowl using an electric mixer beat eggs well; add honey and oil, beat until ...