Mix the crushed pineapple, sugar and pecans together and sit in refrigerator.Dissolve jello in boiling water, stir in thawed strawberries.Put in refrigerator until it begins to thicken. Fold in the ...
Dissolve first 3 ingredients in the hot water.Add orange juice, pineapple juice and cold water.When ready to serve, add ginger ale. ...
Boil sugar and water together for 5 minutes and cool.In a blender, mix orange juice, lemon juice and bananas.Combine with pineapple juice and sugar/water base.Divide into 2 containers and store in f ...
Mix together the first 4 ingredients and stir in the remaining ingredients.Chill dough at least an hour.Roll into 1-inch balls. ...
Combine sugar, salt and water.Stir until sugar dissolves; add orange and lemon juice.Just before serving, add ginger ale. Also add ice.Can add 1 pint sherbet just before serving. ...
Combine all ingredients in a skillet and bring to a simmer; turn off heat.(Enough for 1 1/2 pound ham.) ...
Mix orange juice according to directions.Mix with other juice.Pour into punch bowl; add ice or ice ring mold.Yields 50 servings ...
In punch bowl, combine chilled pineapple-grapefruit drink, lemon juice, cold water, soft drink powder and sugar.Stir until soft drink powder and sugar are completely dissolved.Top punch with large s ...
Mix cranberry cocktail, lemon juice and sugar.May be mixed day before using.Mix with ginger ale carefully and pour over sherbet in punch bowl.Serve in punch cups.Yields 30 servings. ...
Place drink mixes in large punch bowl.Add water and pineapple juice; stir to dissolve.Refrigerate.Just before serving, add ginger ale.Serve over ice.Makes 29 (3/4 cup) servings. ...