Bourbon Balls - cooking recipe

Ingredients

1 c. butter
1/2 c. sifted confectioners sugar
1 tsp. bourbon or vanilla
2 1/4 c. sifted flour
1/2 tsp. salt
3/4 c. chopped pecans

Preparation

Mix together the first 4 ingredients and stir in the remaining ingredients.
Chill dough at least an hour.
Roll into 1-inch balls.