Combine fruit juices in punch bowl.Add ice.Pour in chilled 7-Up slowly.Ice may be colored to match punch by adding a few drops of food coloring to water before freezing.Yields 30 (4 ounce) servings. ...
Dredge chicken cutlets in flour, salt and pepper.Place in baking dish.Melt 1/2 cup butter and pour 1/4 of that melted butter over chicken.Bake 30 minutes at 350\u00b0. ...
Pour juices and water in bottom of a percolator.Put spices in basket of percolator and perk as you would for coffee. ...
Mix butter, sugar and vanilla together.Gradually stir in flour and walnuts.Chill dough.Shape into marble size balls. Bake on ungreased cookie sheet until firm, but not brown.Roll gently in 10x sugar ...
Mix Kool-Aid according to directions.Add pineapple juice. Just before serving, add scoops of sherbet and ginger ale.For red punch, use raspberry Kool-Aid and sherbet. ...
Mix equal parts of black cherry soda, cranberry juice and orange juice.Add ice and serve. ...
Dissolve jello in hot water; add frozen juice.Put into punch bowl.Add cold water.Add ginger ale when ready to serve. ...
Combine the first 5 ingredients; chill at least 2 hours.Pour juice mixture in punch bowl.Scoop ice cream in to mixture.Add ginger ale.Serve immediately. ...