Raspberry Party Punch - cooking recipe

Ingredients

1 tub raspberry sugar-free drink mix
1 tub lemonade flavor sugar-free drink mix
8 c. cold water
1 can (46 oz.) unsweetened pineapple juice
1 bottle (2 liters) diet ginger ale ice cubes

Preparation

Place drink mixes in large punch bowl.
Add water and pineapple juice; stir to dissolve.
Refrigerate.
Just before serving, add ginger ale.
Serve over ice.
Makes 29 (3/4 cup) servings.