Lime Frosted Party Punch - cooking recipe

Ingredients

4 c. pineapple grapefruit drink
2/3 c. lemon juice
2 qt. water
2 pt. lime sherbet
3 1/2 oz. envelope unsweetened soft drink powder
2 c. sugar
4 (7 oz.) bottles lemon lime carbonated drink

Preparation

In punch bowl, combine chilled pineapple-grapefruit drink, lemon juice, cold water, soft drink powder and sugar.
Stir until soft drink powder and sugar are completely dissolved.
Top punch with large spoonfuls of lime sherbet.
Resting bottle on rim of the punch bowl, carefully pour in carbonated beverage.
Serve some sherbet with each cup of punch.
Serves 30 to 35.