Cook sugar and 1 1/2 cups water in a saucepan over medium heat, stirring occasionally, until sugar has dissolved. Bring to a boil. Stir in plums; remove from heat. Refrigerate syrup until cold.Fill ...
Mix sugar, water, and cocoa in a small saucepan. Bring to a boil over medium heat, stirring occasionally. Reduce heat to low and simmer, stirring occasionally, just until sugar and cocoa are complet ...
Stir together the water and honey in a quart size pot. Bring to a boil and add the walnuts. Boil for 2 minutes, then drain and place walnuts on a cookie sheet to dry overnight. Heat oil in a wok and ...
Roughly tear 8 of the lime leaves and place in saucepan with apple, lemongrass, half of the chilli and 6 cups of water. Heat on high, until boiling, then return heat to low and simmer covered for on ...
Combine tea, apple, and pineapple juices and refrigerate until ready to serve.Add club soda, fruit slices, and mint immediately before serving.Serve over ice. ...
Mix butter, sugar and milk in a saucepan.Heat until 230 degrees on a candy thermometer.Remove from heat and stir in marshmallow creme.Pour half of the mixture into another pan.Add brandy.Stir in the ...
Bring the water to boil in a sauce pan. Add the salt and rice. Stir once and reduce heat to low. Cover the pan and let it simmer for 15 minutes.Pre heat the oven to 375 derees. Put the oil in a cast ...
Bring cream to a boil in a small saucepan over medium-high heat. Remove from heat and stir in bourbon and vanilla.Sprinkle chocolate over cream and allow to set without stirring for 5-6 minutes.Mean ...
Blend all ingredients together.Stand for 30 mins to allow flavors to infuse.Stir and adjust salt and pepper again and serve. ...
In saucepan simmer the wine and garlic.Then put all into the crock pot, except for the nutmeg.Let cook on high for 2 hours, sprinkle with nutmeg and cook for another 2 hours on low. ...