Make a syrup with sugar and 4 cups of water.Cook until thoroughly dissolved.While hot, add 4 small or 2 large packages of Jell-O.Add lemon juice, orange juice concentrate, pineapple juice, almond fl ...
Blend together oil, sugar and egg yolks; add honey.Sift together flour, baking powder, baking soda, cinnamon, allspice, ginger and salt.Add dry ingredients to egg mixture alternately with coffee.Fol ...
In large bowl combine cake mix, eggs, sour cream, Kahlua and vegetable oil.Using electric mixer, beat at low speed 3 to 5 minutes at medium fast speed.Stir in chocolate chips.Pour batter into grease ...
To cider or juice, add brown sugar. Stir until dissolved. Place cloves and cinnamon sticks in coffee basket. Brew as for coffee. Serve hot. ...
Note:This is a super quick dessert for hot summer days and requires no cooking. ...
Melt butter. Add remaining ingredient in a Pyrex baking dish, covered.Place in oven at 350\u00b0 for 45 to 50 minutes. ...
Score chicken breasts diagonally at 1-inch intervals, in diamond pattern, using a sharp knife.Set aside.In 9-inch square baking dish, combine remaining ingredients except lemon slices.Stir to dissol ...
Put all ingredients in blender; mix well.Shake or blend well before serving over ice. ...
In large punch bowl, combine juices; mix well.Just before serving, add ginger ale and sherbet.Makes about 4 1/2 quarts. ...
Mix all ingredients together. Store in plastic milk containers and chill until serving time. Makes 30 (4-ounce) cups. ...