Kool-Aid Punch - cooking recipe
Ingredients
-
1 pkg. orange Kool-Aid
1 pkg. cherry Kool-Aid
1 pkg. lemon Kool-Aid
5 qt. water
3 c. sugar
1 (46 oz.) can pineapple juice
Preparation
-
Mix all ingredients together. Store in plastic milk containers and chill until serving time. Makes 30 (4-ounce) cups.
Leave a comment