Freeze in covered container.To serve, after freezes fill glass 3/4 full of slush and 7-Up to fill glass. ...
Bake cake in 2 round cake pans according to package instructions.Cool and refrigerate to chill.Then cut 1 layer into small pieces and place in a punch bowl.Mix pudding according to package.Spread ha ...
Mix until smooth the oil, orange juice, eggs, lime jello, and lemon cake mix.Pour into greased and floured 9 x 15 pan.Bake at 325\u00b0 for 25-30 minutes or until done when tested.Prick with fork al ...
Mix together liquids in punch bowl.Add a few drops of red food coloring if desired.Add 1/2 gallon of vanilla ice cream to float on top and melt. ...
Dissolve Kool-Aid and sugar in water.Add remaining ingredients, mixing 2 cans water to each can of frozen juice. Chill. ...
Mix first 4 ingredients together in punch bowl.Spoon sherbet in and mix lightly.Serve immediately ...
Combine pineapple concentrate, orange concentrate, lemonade concentrate, cranberry juice, ginger ale, ice water and lemon juice in a 6-quart mixing bowl.Serve ice cold. ...
Put sherbet in punch bowl and pour drink over the sherbet. Stir until sherbet is in real small pieces. ...
Combine cake mix, pudding mix, sour cream, eggs, oil and Kahlua.Mix until well blended.Stir in chocolate pieces.Pour into well-greased Bundt pan.Bake at 350\u00b0 for about 1 hour, or until it tests ...