Place meat and onions in a heavy skillet and lightly brown. Add celery, salt, pepper and cheese.Stir until cheese is melted. Cool in the refrigerator.Butter one side of the bun and mustard on the ot ...
Mix sugar, corn syrup, milk and vinegar.Cook mixture until soft ball stage.Remove from fire and cool a bit.Beat in peanut butter thoroughly.Pour into a buttered pan.Enjoy. ...
Bring sugar, butter and milk to a boil over medium heat.Boil 5 minutes; stir constantly.Remove from heat and add peanut butter and marshmallow cream.Pour into buttered pan and refrigerate. ...
Mix all together, then make balls.Blend rest of cream of celery soup with 1/2 cup water. ...
Cook first 5 ingredients on high, stirring occasionally.Bring to boil and boil until it forms a soft ball.Add vanilla and peanut butter.Stir until real creamy.Pour on cake. ...
In large bowl, put hamburger meat.Sprinkle other ingredients over the top.If you use onion flakes, soak them in the water for a few minutes.Mix well.Shape into rolls the size of Ritz crackers.Wrap i ...
Cook roast at least 8 hours in crock-pot on low heat until tender.Discard liquid, fat and bone.Shred meat; return to crock-pot and add sugar and chili sauce.Stir well.Reheat on low 2 to 3 hours, or ...
Combine crushed graham crackers with sugar and butter in 9-inch pie plate.Put into refrigerator for 45 minutes.Soften 1 quart vanilla ice cream.Fold in the peanut butter and Cool Whip.Spoon into cru ...
Separate tuna into flakes.Put oil in saucepan.Add flour and blend.Add milk and cook until very thick, stirring constantly.Remove from heat.Add tuna and remaining ingredients; mix well.Form mixture i ...
Mix all ingredients together.It may sit overnight.Add 1 head lettuce just before serving, if desired. ...