Peanut Butter Fudge Icing - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. cocoa
1 tsp. vinegar
1/2 stick margarine
1/2 c. milk
1 tsp. vanilla
2 Tbsp. peanut butter

Preparation

Cook first 5 ingredients on high, stirring occasionally.
Bring to boil and boil until it forms a soft ball.
Add vanilla and peanut butter.
Stir until real creamy.
Pour on cake.