Hamburger Dip - cooking recipe
Ingredients
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4 lb. hamburger meat
1 (8 oz.) bottle mild taco sauce
1 lb. Velveeta cheese
1 clove garlic
1 onion
Preparation
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Brown hamburger meat; drain off grease.
Slice cheese into thin slices.
Put in the meat.
Stir in until it melts.
Add bottle of taco sauce.
Add chopped up onion.
Add garlic (chopped up).
Turn heat on.
Simmer for 5 minutes.
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