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Beef Bourguignon Without The Burgundy

Generously season beef with salt and pepper.Heat oil in a large Dutch oven over high heat. Cook and stir beef cubes in hot oil until browned on all sides, 10 to 15 minutes. Transfer meat to a plate. ...

One-Pot Hamburger Adobo Dinner

Heat the oil in a large pot over medium-high heat. Cook the ground beef in the hot oil until completely browned, 5 to 7 minutes. Add the onion, garlic, jalapeno pepper, green bell pepper, red bell p ...

Peanut Butter Hot Dogs

Spread a tablespoon of peanut butter onto one side of each slice of bread. Break the banana into two pieces, and place one half onto the center of each peanut buttered bread slice. Wrap the bread ar ...

Rwop Finalist: Philly Stuffed Mushrooms

Preheat oven to 350 degrees F.Clean mushrooms and remove stems; set aside.Mix cream cheese, Italian dressing mix, mayonnaise, onion, parsley, Parmesan cheese and red pepper; set aside.Put stuffing m ...

Herald'S Impossibly Easy Cheeseburger Pie

Preheat oven to 400 degrees F (200 degrees C). Grease a 10 inch deep dish pie plate.Heat a large skillet over medium heat. Add ground beef, onion, and garlic; cook and stir until beef is brown. Drai ...

Italian Butter

Using a spice or coffee grinder, grind together red and black peppers, dried herbs, garlic powder, minced garlic, and salt.Sprinkle 2 teaspoons of herb mixture onto a small plate. Pour a thin layer ...

Raspberry Butter

Beat butter, raspberry preserves, raspberries, and confectioners' sugar together in a bowl until well combined; refrigerate until set, about 1 hour. ...

Peanut Butter Cookie In A Mug

Place butter and peanut butter in a microwave-safe mug. Microwave until butter and peanut butter are melted, about 30 seconds. Stir brown sugar, white sugar, and salt into butter mixture. Add egg; s ...

Feta And Olive Meatballs

Preheat your oven's broiler.In a large bowl, mix together ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning. Shape into 16 meatballs, and place 2 inches apart o ...

Breaded Beef

Place the beef roast into the freezer for several hours, until very firm and almost frozen. Slice the beef about 1/8 inch thick across the grain. You can also ask the butcher to slice it very thinly ...

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