Heat the butter in a skillet, over medium heat, until hot. Turn the heat down to med-low, then add the onion and ginger and cook for approximately 5 minute. Add the chile, cumin and turmeric and the ...
Turn oven on to around 200 degrees celsius.Line baking tray with baking paper.Make approx 3 inch cut in thick side of chicken fillets to make a pocket, but don't cut right through.Fill pockets with ...
In a saucepan, combine the first 8 ingredients.Bring to a boil.Reduce heat; simmer uncovered for 15-20 minutes, or until thickened.Meanwhile, cut chicken wings into three sections; discard wing tips ...
Preheat oven to 350 degrees F.Line eighteen 2 1/2-inch muffin cups with paper baking liners.In bowl, combine flour, baking powder and salt.In large bowl, with mixer at medium speed, beat peanut butt ...
Combine shrimp, radish, red pepper, red and green onions in a bowl; squeeze fresh lime juice over top and stir.Cover and let marinate in refrigerator for 2 hours.Stir in cilantro, and chili paste.Ju ...
Saute onions, celery, green pepper and garlic till tender.Combine broth, shredded carrots, potato and cream corn.Bring to a low boil and simmer until potatoes are tender.Add smoked salmon and additi ...
Grease a tray about 9x13 inches. Also grease the spoon you'll use for mixing and something like a cake slice.Pour sugar and syrup into a large pan and bring to a boil.Remove from heat and add crunch ...
Over medium-high temperature, heat a saute pan.Add the butter and peanut oil, melt together, and simmer until the butter is almost browned (how long that takes depends on your pan and your stove, bu ...
mix and cook powdered sugar, butter, and milk for 2 minutesstir in marshmallow cream & peanut butterblend well and pour into greased pancut to serve. ...
Spray 12 inch skillet iwth cooking spray; heat over medium high heat. Cook beef in skillet about 5 minutes, turning once, until brown. Sprinkle with salt, herbs and pepper.Place garlic in slow cooke ...