Brown onions and celery in butter.Remove from pan.Brown rice and ground beef; set aside.Combine soups, water, soy sauce and pepper.Add ground beef, onions, celery and rice.Stir in bean sprouts.Bake, ...
Mix together in a bowl, all ingredients.Cover with Saran Wrap and refrigerate 24 hours.Mix again; divide into 4 portions and roll each in Saran Wrap.Refrigerate24 hours more.Unwrap and place on a ra ...
Cook on stove for 20 minutes, then refrigerate overnight.Add leftover roast (cut up) to sauce and cook until heated.Serve on buns. ...
Mix cream cheese, peanut butter, sugar, butter and vanilla together. Whip heavy cream until it becomes like egg whites. Mix into cream cheese, peanut butter, sugar, butter and vanilla. Pour into gra ...
Brown beef; drain.Add tomato paste, onion, salt, Italian seasoning and pepper; blend well.Separate rolls into 8 triangles.Place in ungreased 9-inch pie pan, pressing pieces together to form crust.Pl ...
Mix all ingredients.Pat mixture into rectangle, 15 1/2 x 10 1/2 x 1-inch jelly roll pan.Cut into 1 1/2-inch squares. Separate squares slightly.Cook, uncovered, in 400\u00b0 oven until brown, 25 to 3 ...
Brown hamburger and onion.Stir in flour.Add soups and sour cream.Cook noodles according to directions on package.Add mushrooms and garlic salt.Drain noodles and add to sauce. Simmer for 30 minutes. ...
Combine beef, onion, eggs, Worcestershire sauce, catsup and seasonings and shape into small meatballs (size of a walnut). Bake on cookie sheet. ...
Mix ingredients together making sauce.Place chicken in casserole dish.Baste with 1/2 of the sauce.Cover and cook at 325\u00b0 for 30 to 40 minutes.Add remaining sauce and cook uncovered for 30 to 40 ...
In large mixer bowl, stir flour, soda and salt.Add remaining ingredients, except candy, and beat at low speed of mixer until well combined, scraping bowl occasionally.Chill dough 30 minutes. ...