Hamburger Stroganoff - cooking recipe
Ingredients
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1/4 c. oleo
1/2 c. chopped onion
1 lb. ground chuck
1 clove garlic
2 Tbsp. flour
2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1 lb. mushrooms, sliced
1 can cream of chicken soup
1 c. sour cream
Preparation
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Saute onion.
Stir in chuck, garlic, flour, salt, pepper, paprika and mushrooms.
Saute 5 minutes.
Add soup; simmer, uncovered, 10 minutes.
Stir in sour cream.
Sprinkle with parsley or other herbs.
Serve over hot noodles or rice.
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