Bring sugar, milk, butter and Karo to a soft ball stage (234\u00b0).Take off heat, add peanut butter and vanilla.Pour into a buttered pan.Cut when ready. ...
Brown hamburger and onion and drain.Add flour and mix.Add all other ingredients and simmer 20 to 30 minutes. ...
Let butter set until room temperature.Add peanut butter, vanilla, corn syrup and powdered sugar.Mix well.Add milk and stir.Crush wafers and 2 1/2 cups and mix.Shape into 1-inch balls and roll in the ...
Combineeggyolks,1/4cup sugar, 1/4 cup water and salt in top of double boiler; blend.Add gelatin.Place over boiling water; beat constantly with rotary beater until thick and fluffy (about 5 minutes). ...
Cut beef into 1-inch pieces and brown in oil.Combine rest of ingredients.Pour over beef.Simmer, covered, for 1 1/2 hours or until tender.Serve over rice or with rolls. ...
Mix all ingredients just until dry ingredients are moist. Turn out on floured surface and knead lightly four or five times. Roll dough to 1/2-inch thickness; cut into diamonds or rounds. Bake in a p ...
Cream together butter, Crisco and sugar.Add half of milk. Beat in eggs, one at a time.Add salt, flavoring and half of flour; beat well.Add balance of milk and remaining flour; beat well.Place in tub ...
Step 1:Place frozen meatballs in 1 1/2-quart microwave- safe casserole.Cover with casserole lid. ...
Mix ground beef, onion, cheeses, 1/4 teaspoon salt, garlic salt and egg white.Reserve. ...
Combine cream cheese and sugar; beat at medium speed until smooth.Add peanut butter and vanilla; beat well and set aside. Beat whipping cream until soft peaks form.Fold into peanut butter mixture. ...