Beef Wrap-Ups - cooking recipe
Ingredients
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1/2 lb. lean ground beef
1 small onion, chopped (approximately 1/4 c.)
2 Tbsp. grated American cheese
1 Tbsp. grated Parmesan cheese
1/4 tsp. salt
1/4 tsp. garlic salt or powder
1 egg, separated
1 c. all-purpose flour (do not substitute self-rising)
1/3 c. water
1/2 tsp. salt
1/4 tsp. paprika
vegetable oil or shortening (for deep frying)
Preparation
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Mix ground beef, onion, cheeses, 1/4 teaspoon salt, garlic salt and egg white.
Reserve.
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