Core and slice apples.Place in 4 qt electric pressure cooker.Cook for 1 1/2 hours.Once steam has escaped through steam valve and remove lid.Carefully transfer apples to blender or food processor and ...
Melt butter in a small saucepan over low heat and stir in flour.Slowly whisk in milk, a few tablespoons at a time.Stir in blue cheese until melted and heated throughout. Take off the heat and stir i ...
In a large bowl, mix cottage cheese and (DRY) Jello well.Add the drained pineapple and mix well again.Add Cool Whip and MIX WELL.Refrigerate about 30 minutes before serving. ...
Preheat the oven to 180\u00b0C To make the white sauce saute the sliced leeks and cashews in a little water until soft. Transfer to a blender and add the milk. Blend until smooth and then return to ...
Mix together butter, parsley, lemon juice and 1/4 teaspoon garlic powder.Place butter mixture in plastic wrap and roll into a log shape.Chill until firm.Combine black pepper, white pepper, red peppe ...
Peel and mash avocados.Slightly heat Cream Cheese until very soft. Mix with Sour Cream.Stir mashed Avocado into Sour Cream and Cream Cheese mixture.Add Taco Seasoning, Salt, and Mrs. Dash.Mix to tas ...
Rinse and thinly chop all vegetables.Saute the onion, scallion, potatoes, carrots with oil until tender.Add, butter, sweet pepper, tomatoes; stir-fry for two minutes.In a bowl beat together the eggs ...
Mix together barbeque sauce and maple syrup.Add pineapple, green pepper and garlic.Pour half the sauce into crock pot.Add the meatballs.Cover with remaining sauce.Cook for 6 hrs on low setting. ...
Stir together cornflour, soya, chili and stock.Marinate meat in this. Time not important--anything from 15 minutes to overnight if desired.Fry 1 chopped onion in a little oil until soft.Add spring g ...
Cut chicken wings in half at the joint.Wash and dry chicken pieces thoroughly.Place all remaining ingredients for the marinade in a small bowl and mix to combine.Place pieces of chicken in a gallon ...