Avocado Taco Dip - cooking recipe

Ingredients

1 -2 avocado
1 cup sour cream
6 ounces cream cheese
2 tablespoons taco seasoning
1 tablespoon salt
1 tablespoon Mrs. Dash table blend seasoning
1 tomatoes
1 cup four-cheese Mexican blend cheese

Preparation

Peel and mash avocados.
Slightly heat Cream Cheese until very soft. Mix with Sour Cream.
Stir mashed Avocado into Sour Cream and Cream Cheese mixture.
Add Taco Seasoning, Salt, and Mrs. Dash.
Mix to taste. Add more seasoning to taste if desired.
Pour into flat bottomed serving dish.
Top with diced tomato and cheese.
Serve with Tortilla Chips.