Roll the ground beef into round balls 2.5 cm (1\") in diameter. Place the flour in a plastic bag, add the beef balls a few at a time and gently roll around to coat with flour.Heat the oil in a non-s ...
Preheat oven to 350 degrees F; lightly coat a baking sheet with cooking spray.In a large bowl, whisk together oats, cornmeal, flour and the herbs.Use a blender or food processor to puree the tuna, o ...
Start by soaking the dry bread with some lukewarm milk (takes around 20 min). When done, quench the milk out of the bread.Meanwhile, finely chop onions and saute with some oil or butter in a pan unt ...
In saucepan melt butter and mustard; add brown sugar until dissolved. Add soy, brandy, and stir until warm and thoroughly blended.Place chicken in a 9 x 12 pan. Pour mixture over drummettes, and bak ...
in a saucepan over medium heat, bring water, pineapple, agave syrup and vanilla to a boil. Reduce heat and boil gently until liquid is reduce by 1/4, 10-12 minutes.Add cilantro and transfer to a ble ...
STUFFING: Preheat oven to 400 degrees.Cut the top off the heads of garlic,and place on a sheet of aluminum foil. Drizzle with olive oil and season with salt and pepper. Place the 2 sprigs of rosemar ...
In a food processor or blender, combine first 9 ingredients (this includes all the 1/8 tsp seasonings.) Cover and process until blended.Cover and refrigerate for 24 hours.Spread Mayonnaise mixture o ...
Combine first 7 ingredients to form a very thick batter.(Original recipe calls for 1/2c flour and crumbs, but even with double the flour mine was too sticky to roll.).Heat oil in a wide frying pan.( ...
Mix all ingredients.shape into rounded balls, size depends on use (spaghetti, subs or appetizers)Cook in a large skillet on medium heat for about 20 minutes, or until completely done.The recipe call ...
Preheat oven to 180\u00b0C.Heat the oil in a frying pan over medium-high heat. Add the spinach and toss 1/2 minutes or until just wilted. Season to taste with salt & pepper and transfer to a colande ...