Cook sugar, milk and butter until soft ball stage, then add peanut butter and marshmallow cream.Stir until well mixed, then pour into greased 9 x 13-inch pan or glass dish.Cool; cut into squares. ...
Blend sugars, peanut butter and milk.Cook over medium heat until soft ball forms in cold water.Remove from heat, add one level teaspoon cream of tartar, vanilla and butter or margarine. Beat with a ...
Season hens lightly with salt and pepper.In small saucepan, cook onion and garlic in oil until tender.Add remaining ingredients; simmer 10 minutes.Grill hens until tender and crisp, about 1 hour, tu ...
Melt margarine in pan and add peanut butter and powdered sugar.If mixture is a little stiff, add more margarine.Roll into balls and let chill for an hour.For chocolate coating, melt in a double boil ...
Mix together. Pour into a 9-inch graham cracker pie shell and freeze. Serve frozen. Can use regular pie crust, baked, if desired. ...
Heat 3 tablespoons of the margarine and blend in flour.Cook and stir 5 minutes.Prepare au jus mix as directed on package with 2 cups water. Add au jus gradually to flour, stirring with a whisk until ...
Mix together the sausage, eggs and bread crumbs.Form into walnut-size balls and brown on all sides.For the sauce, mix together the ketchup, brown sugar, soy sauce and vinegar.Pour sauce over meatbal ...
Brown meat in hot oil.Add onions and garlic.Cook 2 to 3 minutes.Add paprika, green pepper, tomato and salt.Cover and simmer for 1 hour or until meat is tender.Add water when needed to prevent sticki ...
Brown ground chuck and onion.Drain.Stir in next six ingredients.Set aside.Separate dough into triangles.In lightly greased 9-inch pie plate, arrange pointed ends to the center and press edges togeth ...
Mix with fingers the butter, powdered sugar and flour.After thoroughly mixed, add nuts and mix in.Form balls and bake at 325\u00b0 for 15 minutes.Let cookies cool slightly, then roll in powdered sug ...