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Porcupine Meatballs

Mix thoroughly and shape into balls; brown on both sides in small amount of shortening.Then add the rest of can of soup along with 1 cup water over top of the balls.Cover and simmer for 40 minutes o ...

Tiger Butter

Melt chocolate.Spread evenly in pan.Melt white chocolate and mix with peanut butter.Pour over chocolate and swirl through with a knife.Let harden.Cut into small pieces. ...

Fluffy Peanut Butter Pie

Whip cream cheese until soft and fluffy.Beat in peanut butter and sugar.Slowly add milk, blending thoroughly into mixture.Fold in topping.Pour into prepared crust.Sprinkle with chopped peanuts.Freez ...

Stuffed Mushrooms

Melt margarine and oil in skillet.Add chopped stems and minced onions and saute for a few minutes.Add bread crumbs and Swiss cheese and keep stirring until cheese melts.Place mixture into mushroom c ...

Peanut Butter Cups

Mix together all ingredients, except peanut butter cups.Roll into 1-inch balls.Bake in ungreased mini muffin tins.Remove from oven and press peanut butter cup into center and cool.Bake at 350\u00b0 ...

Spaghetti With Meatballs

Saute onions and garlic in aDutch oven until onions are transparent.Add rest of ingredients and simmer for several hours. ...

Meatballs Italiano

In large bowl combine beef, eggs, water, 1/2 cup of bread crumbs, onion, Parmesan cheese, garlic, salt and pepper.Measure out 1/4 cup of the mixture, form into a ball.Roll meatball in remaining brea ...

Corned Beef

Place corned beef in pot.Cut oranges and lemons into thick slices and place around meat.Pour whole box of pickling spice on top of meat/fruit mixture.Cover meat with water.Add black pepper.Cover tig ...

Hamburger Soup

Melt butter.Add onions and saute.Brown meat.Add rest of ingredients and cook for 45 minutes over low heat covered.Serve in deep bowls topped with toasted French bread. ...

Bread And Butter Cucumber Pickles

In 4-quart saucepan, over high heat, heat sugar, vinegar, turmeric, celery and mustard seed to boiling, stirring often.Add cucumbers and onion.Heat to boiling.Reduce heat to low; simmer, uncovered, ...

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