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Lemon Butter Layers

Sift flour with baking powder and salt.Cream butter with lemon ...

Beef Wellington

Tie ends of fillet into place with cord.Melt 1/4 cup butter and brush on beef.Roast at 400\u00b0 for about 10 minutes (rare), 15 minutes (medium) and 20 (well).Remove and cool on rack. ...

Cheeseburger Loaves

Crush cornflakes to one cup; pour in large bowl.Add egg, tomato juice, salt and pepper.Beat well.Add meat; mix.Shape into 6 loaves, about 4 inches long.Place in baking pan.Bake at 350\u00b0 for abou ...

Jello Cottage Cheese Delight

Fold all together with dry jello and serve. ...

Meatballs

Mix together vinegar, brown sugar, onion, green pepper, Worcestershire sauce, ketchup and water; set aside.Mix ground beef, bread crumbs, milk and 3/4 cup of mixture together.Form into meatballs and ...

Cold Fudge

Put in bowl to have ready the chocolate chips, German chocolate, Marshmallow Fluff, vanilla and nuts.Mix together in large pot the sugar, butter and canned milk.Bring to full boil. Stirring constant ...

Stuffed Mushrooms

Remove mushroom stems, measure 1/2 cup.Cook 1/2 of the stems with 3 tablespoons of butter for 5 minutes.Drain.Repeat with remaining stems and butter.Combine cream cheese and Blue cheese. Stir in ste ...

Smoky Beef Salami

Mix all ingredients.Cover and refrigerate for 24 hours. Divide mixture and roll into logs.Wrap logs with nylon net or cheesecloth.Bake in oven in broiler pan with rack at 225\u00b0 for about 4 hours ...

Corned Beef Hash

Peel, cook and mash potatoes.Put oil in a large frying pan. Combine beef, potatoes and onion.Cook until slightly browned. Keep mixing to cook thoroughly.Covering the pan is recommended. ...

Hamburger Sausage Dip

Combine sausage, hamburger, onion, salt and pepper.Cook until well done.Add remaining ingredients.Heat until cheese is melted.Serve in fondue pot or chafing dish. ...

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