In a large deep skillet, heat over medium high heat.Add chopped bacon and brown.Remove crisp bacon bits and set aside.Add 1 1/2 tablespoons butter to pan and melt into bacon drippings.Add mushroom s ...
In a small bowl, combine all ingredients. Rub 1 tablespoon herb mixture on 1 pound of meat and cook as desired.To store: If using fresh lemon peel, store in an airtight container in the refrigerator ...
You can use a combination of ground meats.I like a combination of beef, pork and veal.Combine ground meats, bread crumbs, egg, onions, salt and oregano with 1/2 cup ketchup in a bowl.Mixing well.Pat ...
Combine shortening, sugars, egg, vanilla and peanut butter.Add dry ingredients and milk.Shape dough into small balls, then roll in sugar.Place on an ungreased cookie sheet.Bake 10 minutes at 350.Pla ...
Preheat oven to 350\u00b0.Place cookies in a food processor; process until finely ground. Add 1/3 cup brown sugar and butter; pulse 2 to 3 times or just until combined. Press crumb mixture into bott ...
Mix all ingredients together with hands.Roll into balls.Microwave in a single layer on a plate for 5-6 minutes per side or cook in a frying pan just til browned on the outsides.Put meatballs in a cr ...
In a large skillet, brown ground beef and drain off fat.Slice or chop the onion, whichever you prefer, and add to the ground beef toward the end of browning.While the ground beef is browning, wash a ...
Place first eight ingredients in crockpot.Cook 8 to 10 hours on low in crockpot.One hour before serving, add Chinese vegetables, cornstarch and water. ...
The wings can be baked or deep fried. When I bake them I brush melted butter over them and season them w/ a little salt and pepper. I bake them for about 40-45 minutes and then I put them under the ...
Preheat oven to 350\u00b0.In a small skillet over medium heat, melt the butter; add in mushroom, onion, bell pepper, and garlic; stir/saute about 5 minutes, until tender.Transfer to a big bowl, add ...