Peanut Butter Balls - cooking recipe

Ingredients

1 jar (18 oz.) super chunk peanut butter
1 lb. oleo
2 1/2 boxes powdered sugar
3 Tbsp. vanilla

Preparation

Cream peanut butter, oleo and vanilla (easier to mix with hands).
Add powdered sugar, a little at a time.
In double broiler, melt 1 large bag chocolate chips and 1 stick paraffin. Make dough into balls.
Dip in chocolate.
Place on waxed paper and put into refrigerator.
Makes 80 to 135 balls.