Separate breadstick dough.Open each package of string cheese.Divide string cheese pieces in half.Take 1 piece of cheese and wrap breadstick dough around it taking care to seal it completely.Place ea ...
Let the rooms come to room temperature. This is important to achieve the consistency of an egg crepe. Add a splash of milk or cream.When they have warmed, whisk briskly with a grinder handle motion ...
In a large bowl, beat butter with sugar and egg yolk using an electric mixer for 2 minutes until light and fluffy.In a separate bowl, blend together flour, baking powder and salt until well combined ...
Brown ground beef, onion, and mushrooms in medium skillet.Season with garlic powder, salt and pepper.Incorporate soup into beef mixture, add sour cream and heat through.Serve over rice. ...
Heat oven to 350.Spray a large cookie sheet with nonstick cooking spray.In a blender combine ranch dressing and chiles.Process until smooth.Place in a container and refrigerate while you prepare the ...
Brush each slice of bread with oil, a sprinkle of garlic and place on a baking sheet.Place under the broiler until just golden.Add a slice of tomato and sprinkle with mozzarella and basil.Broil unti ...
Heat the oven to 350\u00b0F Mix the butter and garlic together, then use a little to grease a shallow baking dish or tin. Use the rest to butter the bread slices, then cut them in hallf diagonally.A ...
Stir softened cream cheese, I soften mine by putting it in a glass bowl and microwaving it for about a minute at 50% power.Stir in crumbled salmon, scallions, lemon juice, sugar, onion and garlic po ...
Mix the mayonnaise with the relish to make the \"secret sauce\". Set aside for now.On waxed paper, form the 1/5 pound beef patty. It should be about 1/4 inch thick and 5 inches in diameter. Freeze a ...
mix the first six ingredients well.lay 1-2 tsp of the mixture in one corner of rectangular samosa sheet, fold corner and make samosa.use flour paste to seal (2 tsp flour + 2 tbsp water).deep fry til ...