Dad'S Meatballs - cooking recipe

Ingredients

1 lb. ground meat mix (ground round, pork, veal)
1 c. Italian bread crumbs, moistened
4 eggs or substitute
1 c. Parmesan or Romano cheese
1 clove garlic, minced fine
4 or 5 sprigs fresh parsley, snipped
1 Tbsp. black pepper
salt to taste
2 Tbsp. olive oil

Preparation

Mix together all ingredients well; shape into small to medium size balls.
Brown on all sides in skillet in olive oil.
Cook in favorite tomato sauce recipe.