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"Sweet-Sour Meatballs"(Makes 6 Servings - 1978)

In small saucepan, over low heat, dissolve 2 teaspoons bouillon in water.In large bowl, combine beef, crumbs, onion, bouillon liquid and egg; mix well.Shape into 18 meatballs.In large skillet, brown ...

Cottage Cheese Salad

Put all ingredients together and chill. ...

English Muffin Canapes

Mix ingredients and spread on muffins.Place under broiler for 5 minutes or until brown and bubbly.Cut into quarters to serve.These can also be frozen, then put under broiler without defrosting. ...

Meatballs

Mix all of ingredients together and make into balls.Place into deep baking dish. ...

Microwave Hamburger Quiche

Crumble beef into 9-inch pie plate.Microwave at High 2 1/2 to 4 minutes or until meat loses its pink color.Break up and drain. In medium bowl combine remaining ingredients except cheese.Pour into pi ...

Peanut Butter Candy

Combine sugar and Karo in 6-quart pan.Bring to boil.Add peanut butter.Mix. Stir in corn flakes, one cup at a time and mix.Drop by teaspoon on wax paper.Makes about 40 to 50. ...

Cocktail Meatballs (With Sauce)(These Meatballs Freeze Perfectly!)

Beat egg; add salt, pepper and bread cubes. Add beef and minced onion; mix well. ...

Peanut Butter Fudge

Combinesugar, butter and milk.Place on medium heat. When it\tstarts\tboiling, boil for five minutes.Remove from heat. Add peanut butter, Marshmallow Creme and vanilla.Hand beat until smooth.Pour int ...

Barbecue Chicken Wings

Spread wings in jelly roll pan in a single layer.Drain the pineapple well and mix with other ingredients.Spread mixture over wings.Bake at 300\u00b0 for 3 hours, turning wings every 30 minutes. ...

Crock-Pot Apple Butter

Heap crock-pot full of apples.Sprinkle sugar, cinnamon, cloves and salt over top.Cover and cook on high until heated through.Set on low and cook all day. ...

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