Cream butter and sugar.Add egg yolk and flour, mixed with cinnamon.Mix well.Spread this very stiff batter with a spatula onto cookie sheet.Glaze dough with beaten egg white.Sprinkle with nuts.Bake a ...
Dissolve jello in boiling water; set in refrigerator until syrupy.Put milk in a big bowl in freezer until icy.Meanwhile, set cream cheese out to soften.Take out milk and whip until like whipped crea ...
Bring sugar and corn syrup to a boil. Add peanuts. Stir constantly and cook until mixture turns light brown in color. (This is a very important part of making peanut brittle. You want to make sure i ...
Cream the cream cheese and add remaining ingredients. Sprinkle chopped nuts on wax paper and put mixture on nuts, forming a ball. ...
Mix sugar, flour and margarine together to form crumbly mixture.Set aside.Peel and slice apples in 8 x 8-inch pan. Cover with cinnamon and then water.Put sugar, flour and margarine mixture over appl ...
In tall glass put milk, chocolate syrup and vanilla ice cream. Almost fill with chilled plain soda water.Garnish with chocolate curls. ...
Put shredded zucchini in saucepan with water.Cook for 6 minutes.Add sugar and crushed pineapple.Cook an additional 6 minutes.Remove from heat.Add apricot jello.Stir until dissolved.Pour into jars.Th ...
Whip the cream until very stiff.Fold in the chocolate ice cream topping or syrup and creme de cacao thoroughly.Turn into individual souffle cups or line muffin tins with paper cupcake liners and fil ...
Mix all except the pecans.Shape into 2 balls.Roll in pecans.Serve with crackers. ...