Preheat the oven to 350\u00b0F. Grease and line a 9-inch round cake pan with parchment paper.Place sugar, butter, 1/3 cup water, cocoa powder and baking soda in a medium saucepan on medium heat. Sti ...
Preheat oven to 350\u00b0F. Grease a baking sheet and line with parchment paper. Mark 10 circles on paper.In a small bowl, beat egg whites until soft peaks form. Gradually add sugar, beating until d ...
Divide the sponge cake between eight 1 1/3-cup glasses. Sprinkle with Cointreau and half of the berries.Sprinkle the gelatin over 1 tbsp water in a small heatproof bowl. Stand the bowl in a small sa ...
Preheat the oven to 325\u00b0F. Grease an 8 cup lamb-shaped baking pan and dust with flour. Beat the grated chocolate, butter, sugar and a pinch of salt until creamy. Beat in the eggs one at a time. ...
Preheat oven to 350\u00b0F. Toss the chopped apples in lemon juice and set aside. Melt the butter and 10 oz chocolate in a small saucepan over low heat, stirring. Remove from the heat and allow to c ...
Preheat the oven to 350\u00b0F. Grease a 2-quart baking dish.Cut the bread into large cubes. Cover the bottom of the prepared pan with half of the bread, trimming to fit snugly.Whisk the eggs, milk, ...
Preheat the oven to 425\u00b0F. Score the puff pastry sheet lightly using the tip of a sharp knife. Combine the egg yolk and milk and brush on the pastry, then sprinkle with the granulated sugar. Cu ...
Bring 4 cups milk to a boil. Add rice, vanilla extract, 2 tbsp sugar and a pinch of salt. Cover and cook over low heat for 30 mins, stirring occasionally.For the raspberry sauce, puree raspberries a ...
Preheat the oven to 330\u00b0F. Place the egg whites in a large bowl and whisk until stiff. Gradually whisk in the powdered sugar.Fold in the ground almonds and spread the mixture into the base of a ...
Place the strawberries, sugar and lime juice in a blender and puree until smooth. Divide the mixture among six (3-oz) freezer pop molds. Freeze for 30 mins, then place a wooden pop stick in each mol ...