Mix milk, eggs and sugar and add rice.Mix well and add vanilla and nutmeg and mix lightly.Place in individual casserole dishes or larger casserole dish and bake at 400\u00b0 until brown on top.Serve ...
Heat oven to 375\u00b0.Sift together flour, baking powder and cinnamon in medium bowl. Set aside. ...
Mix sugar, cornstarch and beaten yolks with a small amount of the water.Mix smooth, then add remaining water. Cook in double boiler until thick, stirring constantly. Add butter and vanilla. Let cool ...
Cream margarine and add brown sugar, flour and salt and mix together.Peel, quarter and core apples and slice thin.Put apples in a 9 x 13-inch baking dish.Sprinkle the white sugar on top of apples an ...
Follow directions for cake mix.In separate bowl, mix Ricotta, eggs and sugar.Blend until smooth.Pour cake mix in an 8 x 11-inch baking dish, then pour Ricotta mixture on top of the cake mix.Bake at ...
Heat oven to 350\u00b0.Stir chopped peanuts, flour, oatmeal, brown sugar, baking soda, salt and egg in large bowl.Stir in margarine with fork until mixture is crumbly.Press in ungreased rectangular ...
Mix all ingredients together except for 1 package of corned beef. Form into ball and roll in the remaining corned beef. ...
Beat cream cheese until smoothy; gradually beat in sugar. Blend in sour cream and vanilla.Fold in whipped topping, blending well.Spoon into crust.Chill until set (at least 4 hours).Serve topped with ...
In a 6 quart container, combine the first seven ingredients. Cover and freeze for 12 hours, stirring every 2 hours.May be frozen for up to 3 months. ...