Combine all ingredients and stir well. Chill.Spoon in container and chill. ...
Cook pudding according to directions.Add Amaretto.Stir awhile to cool pudding; set aside with plastic wrap on top to prevent a skin from forming (about 10 minutes). ...
Blend pudding mix into milk.Stir in condensed milk.Fold in Cool Whip.Put a layer of wafers in the bottom of a glass bowl and cover with a layer of sliced bananas.Cover with a generous layer of puddi ...
Mash peaches well and blend thoroughly with 1 1/2 cups sugar; set aside.Put ice cream can in freezer tub.Pour tub 2/3 full of crushed ice around can, using 4 parts ice to 1 part ice cream salt.Pour ...
Combine chocolate bar pieces and water in medium micro-proof bowl.Microwave on High (100%) for 1 1/2 to 2 minutes or until mixture is melted and smooth when stirred.Stir in eggs. Microwave on Medium ...
Combine first 4 ingredients.Spread generously on rye rounds. Sprinkle with bacon bits and bake at 300\u00b0 for 20 minutes.Serve hot. ...
Mix the pudding as directed using the 2 1/2 cups milk.Add the 1/2 carton Cool Whip and sour cream.Layer pudding, bananas and vanilla wafers. Cover with remaining Cool Whip. ...
Melt butterscotch bits in top of double boiler, stirring occasionally to blend.Meanwhile, combine nuts and chow mein noodles; place in preheated low oven (200\u00b0).Add warmed nuts and noodles to m ...
Dissolve yeast in the water.Combine shortening, milk, sugar and salt.Blend in eggs and the dissolved yeast.Add flour; mix well.Place in greased bowl and cover.Let rise in warm place until double in ...
Grease and flour a 10-inch fluted tube pan.Set aside.In saucepan, combine water, apricots, raisins and the 1/4 cup sugar. Bring to boil.Reduce heat.Cover and simmer 15 to 20 minutes. Drain well.Set ...