Add water to rhubarb and simmer until soft.Measure 3 cups of this mixture into a large pan.Add sugar and ginger and mix well. Bring to a rolling boil and boil for 1 minute, stirring constantly.Remov ...
In a 1 1/2-quart baking dish, combine sugar, peanuts, syrup and salt.Microwave on High 6 to 9 minutes or until light brown, stirring well every 4 minutes.Add butter and vanilla; stir well. Microwave ...
Stir equal amounts of shortening and hot water until shortening is melted.Cool to lukewarm.Add 3 times as much flour as water.Easier to mix and handle than other pie crusts. ...
In a 13 X 9 X 2 pan, melt margarine.Sprinkle crumbs and pour milk evenly over crumbs.Top with chocolate chips, coconut, and nuts.Press the ingredients firmly with a fork to pack.Bake at 350 for 25 m ...
Blend together beef, eggs, bread crumbs, oregano, garlic salt, cayenne and 1/2 can tomato sauce with onions.Mix well.Pat meat into a 16 x 10-inch rectangle on wax paper or aluminum foil. ...
In large bowl, mix the first 5 ingredients.In medium bowl, beat cheese, corn, chilies, onion, eggs, milk and butter until blended.Stir into flour mixture.Put batter in a greased 13 x 9-inch pan.Bake ...
Beat softened butter with sugar.Mix in soda, flour, oats and salt.Brush an 8 x 12-inch tin with melted butter.Spread half the mixture over the bottom.Chop the apricots.Mix with lemon rind.Spread ove ...
In a mixing bowl, put softened cream cheese, Cheddar cheese, grated onion, Worcestershire sauce, salt and pepper. Mix well and shape into 1 or 2 balls and roll in crushed nuts. Wrap in wax paper and ...
Heat oven to 350\u00b0.Grease a 9 x 13 x 2-inch pan.In medium saucepan, combine dates and water.Bring to a boil.Reduce heat and simmer 5 minutes or until thickened, stirring occasionally. Cool.In la ...