Bring water to a boil, add sago and simmer for 15 minutes.Stir in sugar, mango nectar, evaporated milk and coconut cream.Simmer for another 10 minutes, stirring once in a while to prevent sago and m ...
Combine cucumber, onion, pepper, and cheese.Season to taste. ...
Preheat oven to 350 degrees. Grease and flour a 10 inch Bundt pan.In a large bowl, combine cake mix, pudding mix, sour cream (you can use light sour cream), milk, oil, coffee (you can use water inst ...
Place lime juice, horseradish, mustard and cream cheese in the bowl of food processor.Process until smooth.Add salmon and process until blended thoroughly.If your spread is too dense, add a tablespo ...
Preheat oven to 375*.Cream shortening and sugar.Add eggs and beat well on low speed.Combine flour, salt and soda and add to creamed mixture alternately with milk, mixing well after each addition.Add ...
Cook dates with 1/2 cup juice, in saucepan, 5 minute or until thickens. Stir in remaining juice, 1/3 cup cranberries, and orange peel.Combine sugar and honey in bowl. Add oats flour, sugar, baking s ...
Combine all ingredients in a mixing bowl and mix by hand or mixer until well blended. Form into one or more cheese balls if desired. Let stand several hours, or preferably overnight if possible. Ser ...
Preheat oven to 350.In a stand mixer using the paddle attachment, blend bananas, sugar, Xylitol, and flax. When well blended, banana chunks are OK, add eggs one at a time until well blended. Add bak ...
Combine the sugar, tapioca and salt in a saucepan; stir in the milk and egg.Let stand 5 minutes.Add chocolate and coffee granules.Cook over medium heat, while stirring, until the mixture comes to a ...
First, make the pound cake.Preheat the oven to 325 degrees. Grease and flour a 9x13 or 2 loaf-sized metal pans.Combine the softened butter and cream cheese in a mixing bowl. Beat with mixer until bl ...