Apple Crisp - cooking recipe

Ingredients

4 c. sliced, tart apples
3/4 c. brown sugar
1/2 c. flour
1/2 c. oatmeal
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/2 c. softened butter

Preparation

Heat oven to 375\u00b0.
Grease a 2 x 8 x 8-inch square pan.
Place apple slices in the pan.
Mix remaining ingredients thoroughly and sprinkle over apples.
Bake 30 minutes or until apples are tender and topping is golden brown.
Serve warm.