Mix together like pie crust.Sprinkle mixture over one-quart peeled, sliced apples that have been placed in an 8 x 8-inch buttered baking pan.For richer flavor, a little brown sugar may be added to a ...
Over low heat, melt chocolate chips and condensed milk, stirring constantly.Remove from heat and stir in vanilla. Chill 2 hours and shape into 3/4-inch balls.Roll in any of the suggested coatings an ...
In microwave-safe bowl, combine sugar, flour, salt, milk, egg yolks and butter; mix well.Cook on High until mixture thickens, stirring frequently.Add vanilla and stir well. ...
Crush crackers.Mix with butter and press in 9 x 13-inch pan (save some for top if desired). ...
Combine the ingredients.Ice the Danish Puff while still warm. Sprinkle with chopped nuts and cherries, if you wish.Cut into squares for serving. ...
Put all ingredients (except peanuts and baking soda) into saucepan.Let sugar start to melt and then add peanuts.Cook until peanuts taste roasted.(You can test this by cooling a peanut in a glass of ...
Mix sour cream with brown sugar.Break cookies into small chunks and stir into sour cream mixture just until moist. Refrigerate overnight.(Can be served with most any fruit you enjoy.) ...
In large saucepan, mix sugar, salt and cocoa.Add hot water and whisk until smooth.Over medium heat, bring to a boil, stirring constantly.Boil 3 minutes.Stir occasionally.Remove from heat.Add vanilla ...
For crust:Mix flour, margarine (melted) and chopped pecans together and press in a 9 x 12-inch Pyrex pan.Bake at 350\u00b0 until light brown, then cool. ...