Melt margarine in a 2-quart baking dish. Sift dry ingredients together in a mixing bowl. Add milk and stir into a batter. Pour this mixture over melted margarine. Pour fruit over the batter and bake ...
Have all ingredients at room temperature.Mix all together using as much milk as needed for spreadability.Use electric mixer. ...
Mix together and pour into graham cracker shell.Chill. Toppings of your choice may be added. ...
Blend at medium speed with electric mixer until blended. Serve with bite size pieces of fresh fruit or pound cake. ...
Preheat oven.Mix baking mix, milk, ham and cheese until soft dough forms; beat vigorously.Turn onto surface well floured and knead.Pat or roll dough into rectangle (10 x 6-inch).Cut crosswise into t ...
Preparetoppingmix with milk and vanilla as directed on package.Whip cheese until soft, beat in sugar, then blend in topping.Pourinto crust; scoop out center and mound high at edges;refrigerate.Disso ...
Put margarine, butter and brown sugar in a saucepan; bring to a boil, stirring constantly, for 3 minutes.Line 2 cookie sheets with graham crackers; pour ingredients over graham crackers and spread.P ...
Mix first 3 ingredients in deep casserole dish.Add milk and stir.Add peaches or apples.Bake in 350\u00b0 oven for about 45 minutes or until top is brown. ...
Cream together and shape into a ball.Roll in chopped pecans or chopped parsley if desired. ...
Grease 8 custard cups.Place 1/3 cup sugar in skillet and heat very slowly until caramel colored syrup.Immediately pour into greased custard cups.Start oven at 300\u00b0.Beat the eggs until bubbly, t ...