Mix all ingredients; season to taste.Roll in plastic wrap or wax paper to form a log.Chill before serving.Serve with crackers. ...
Cook macaroni in water that has been salted.Pour milk over bread crumbs.Add butter, pimento and remaining ingredients.Mix all together.Put macaroni in well-greased baking dish.Pour mixture over brea ...
Mix together and form in shape of a ball.Chipped beef or ham can be substituted for bacon. ...
Peel and grate potatoes.Saute the onions in the butter until soft.To the potatoes, add flour, baking powder, salt and pepper. Mix well.Beat the eggs; add the sour cream.Mix it and add to the mixture ...
Melt cheese in the top of a double boiler. Remove from heat. Stir in mayonnaise and horseradish. Pour into a small crock-pot or ceramic bowl. Chill. Serve with crackers. Yields 2 1/2 cups. ...
Melt cheese carefully atop range (don't scorch).Pour in Ro-Tel; stir until well blended.Can eat hot or cold.Keeps well in refrigerator for days. ...
Heat oven to 350\u00b0.Sprinkle sugar over bottom of 1 1/2-quart baking dish.Butter both sides of bread. ...
Mix butter, sugar, cocoa, vanilla and slightly beaten egg in bowl over hot water until smooth.Add graham cracker crumbs, coconut and pecans to mixture and mix well.Pat firmly into 13 x 9-inch pan. ...
Beat egg yolks until thick and light.Add sugar, lemon juice andrind.\tCook in double boiler until thick.Dissolve gelatine in alittlecold\twaterandput into hot mixture. Cool.Beat egg whites until sti ...
Boil the first 4 ingredients for 1/2 hour, stirring occasionally.Add remaining ingredients.Cook 2 or 3 minutes more, stirring constantly. ...